I am looking for a recipe for a 10inch square chocolate cake with melted chocolate not powder cocoa?

Our favorite cake! Hope it works for you!





Chocolate Fudge Cake


From Debra F.Weber,





This Creole cake recipe from Louisina makes its own frosting as it bakes.


INGREDIENTS:





* 1/3 cup shortening


* 1 cup sugar


* 3 Tablespoons light cream


* 1 teaspoon vanilla


* 2 oz. unsweetened chocolate, melted %26amp; cooled


* 1 egg


* 1-1/4 cups sifted all purpose flour


* 1/2 teaspoon baking soda


* 1 pinch salt


* 3/4 cup water


* 1/2 cup semi-sweet chocolate chips


* 1/2 cup chopped walnuts





PREPARATION:


Preheat oven to 350掳F. Grease and lightly flour a 9'; x 9'; x 2'; baking pan.


1. Cream the shortening, sugar and light cream together until fluffy.





2. Mix in the vanilla and cooled chocolate.








Add the egg, beating well.





4. In another bowl, sift together the flour, baking soda and salt.





5. Add the flour to the creamed mixture alternatively with the water, beating well after each addition.





6. Spread into the prepared pan.





7. Sprinkle the chocolate chips and walnuts over the top of the batter.





8. Bake for 30 minutes until done.





To serve:





All the cake to cool in the pan before slicing. Serves 6 to 8.





http://frenchfood.about.com/od/cajuncreo鈥?/a>I am looking for a recipe for a 10inch square chocolate cake with melted chocolate not powder cocoa?
';How to Solar Bake a Chocolate Cake











Bake a chocolate cake on the porch and impress your company.





Ingredients:


1/2 tsp. salt


1 tsp. baking soda


solar oven


1 1/2 c. sugars


2 eggs


2 c. flour


1/2 c. butter - softened


1/2 tsp. baking powders


1 tsp. vanilla


2 oz. unsweetened chocolates (melted and cooled)


Steps:


1. Grease a 13-by-9-by-2-inch glass baking dish.





2. Preheat solar oven.





3. Sift together flour, baking powder and salt.





4. Cream butter and sugar in another bowl.





5. Add eggs, beating after each one.





6. Blend in vanilla and melted chocolate.





7. Combine baking soda and 1 c. ice water. Mix well.





8. Add dry ingredients, alternating with ice water mixture, to creamed mixture.





9. Beat well.





10. Pour batter into baking pan.





11. Bake in solar oven for 1 1/2 hours or until done.





Tips:


The best time to bake is in the middle of a sunny day from about 10 a.m. to 3 p.m.





See the Related eHows on making and using a solar oven to learn more about solar cooking.





See the Related eHow ';How to Melt Chocolate in a Double Boiler'; for instructions on melting chocolate.';I am looking for a recipe for a 10inch square chocolate cake with melted chocolate not powder cocoa?
Kahl煤a庐 Chocolate Cake


3 eggs, separated


戮 cup granulated sugar


录 cup butter


1 cup light brown sugar, packed


2 录 cups all-purpose flour


陆 cup unsweetened cocoa powder


1 陆 teaspoon, baking soda


戮 cup strong cold coffee


戮 cup Kahl煤a庐


Kahl煤a庐 Frosting





Grease %26amp; flour two 9 inch cake pans.


Preheat oven to 350鈥?F.





Beat egg whites until frothy; then beat in sugar until stiff peaks form. Set aside. Cream butter and brown sugar until fluffy. Beat in egg yolks, one at a time. Sift flour, cocoa, baking soda together. Add to creamed mixture alternately with coffee and Kahl煤a庐: blend well. Fold egg whites into batter. Pour into prepared pans.


Bake 30-35 minutes, or until done. Cool 10 minutes. Invert on wire rack; remove pans. Cool before frosting. Serves 10-12





Kahl煤a庐 Frosting:


In large bowl, cream 6 tablespoons. butter and 1 pound sifted powdered sugar. Add 3 tablespoons unsweetened cocoa powder, 3 tablespoons Kahl煤a庐 and 2-3 tablespoons hot coffee; beat until smooth.








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